Karis develops modern cold storage facilities for food distribution, cold-chain logistics, and temperature-controlled operations. From build-to-suit to speculative development, our facilities are engineered for efficiency, reliability, and long-term performance. Facilities are available for lease across select U.S. markets.
Build-to-Suit Cold Storage
Tailored facilities for tenant-specific freezer and cooler needs.
Accelerated Delivery & Speed-to-Market
Streamlined development that reduces timelines and speeds operations.
Energy-Efficient Cold Storage Design
Optimized for energy performance, flow, and long-term cost savings.
Flexible & Scalable Operations
Designed for growth, multi-tenant use, and evolving cold-chain needs.
Our facilities support food and beverage manufacturers and distributors with scalable cold storage solutions that improve efficiency and adapt to evolving consumer demand.
Karis Cold delivers freezer and cooler environments engineered to preserve quality, manage humidity, and meet strict food-safety requirements for seafood operators.
Supports the floral supply chain with precise temperature control and efficient dock design to preserve freshness from arrival through distribution.
Facilities designed to support pharmaceutical cold-chain requirements with systems engineered for compliance, security, and reliability.
1M+ SF Delivered. Purpose-built facilities designed for food distribution and temperature-controlled logistics
Strategic U.S. Locations Positioned in high-demand markets with access to labor, infrastructure, and major logistics corridors
Build-to-Suit & Scalable Design Flexible configurations supporting freezer, cooler, and multi-tenant operations
